Canning & Preserving : The Techniques, Equipment, and Recipes to Get Started

Adventure Publications, Incorporated

Canning & PreservingThe Techniques, Equipment, and Recipes to Get Started\nAuthor(s): Michele Harmeling\nFormat: Spiral bound\nPublisher: Adventure Publications, Incorporated, United States\nImprint: Adventure Publications, Incorporated\nISBN-13: 9781591939436, 978-1591939436\nSynopsis\nEnjoy the Bounties of Summer and Autumn All Year Long!\n\nWhether you forage, garden, or buy fresh produce, you want to utilize your delicious harvest. Learn the skills of canning and preserving, and savor those tantalizing flavors any time you choose. Author Michele N. Harmeling has been foraging, canning, pickling, and preserving for most of her life. Now, shes sharing her expertise with you in a handy, convenient Adventure Skills Guide.\n\nThe easy-to-follow booklet introduces the basics of canning and preserving.\nFind out what equipment is needed, with directions on how to assemble and use the various gear.\nThen discover the differences between hot-water-bath canning and pressure canning. Ha.