Elimination Of Micro-organisms By Water

Elimination Of Micro-organisms By Water

IWA Publishing

Discover the essential principles of eliminating micro-organisms through advanced water treatment processes. This comprehensive guide, "Elimination of Micro-organisms by Water Treatment Processes," by Wim A. M. Hijnen, delves into the critical methods and technologies used to ensure water safety. Essential for professionals and students in environmental science, civil engineering, and public health, this book covers a range of treatment techniques, their effectiveness, and the science behind microbial inactivation in water. Key topics include: * Mechanisms of microbial inactivation * Disinfection technologies (e.g., chlorination, UV, ozonation) * Filtration techniques * Emerging contaminants and their removal * Regulatory standards and guidelines This book provides a thorough understanding of the challenges and solutions in water purification, making it a valuable resource for anyone involved in water quality management. Product Summary: Water treatment processes, micro-organism elimination, disinfection, water purification, Wim A. M. Hijnen, IWA Publishing, environmental science, public health.

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