Danish Food and Cooking: Traditions, Ingredients, Tastes and Techniques in Over

Name: Danish Food and Cooking: Traditions, Ingredients, Tastes and Techniques in Over
Brand: Anness Publishing

Anness Publishing

Traditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and delicious pork and dairy products from the animals that graze on its fertile pastures. This beautiful guide to the culinary delights of Denmark includes all the classic favourites, many of which have been cooked in Danish homes for centuries.\n\nDanish Food & Cooking\n\nFree UK delivery on this item.\n\nThis brand new item is available with free UK delivery using Royal Mail tracked services.\n\nPlease note: the price advertised is as low as we can go \u2014 we do not accept or respond to offers. We're also unable to accommodate special requests added in your order notes at checkout. If you have a specific request or requirement, please contact us before ordering so we can check if it's something we can help with.\n\nTraditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and delicious pork and dairy product;