The Street Food Cook Book : Celebrating the Best Northern Street Food
Meze Publishing
The Street Food Cook Book features the stories and recipes behind some of the north of England's finest street food traders. Britain has a rich heritage of multi-cultural cuisine and that's never more evident than in the array of flavours available on the high streets and in street food markets across the country. This book features recipes from the likes of Masterchef 2012 finalist Sai who runs Buddha Belly selling street-side Thai dishes and world famous fish and chip specialists Magpie Cafe, as well as Percy and Lily, Pie Eyed, The Boston Shakers and lots more. There are plenty of easy-to-recreate recipes from the likes of the Street Food Chef with their chicken mole and salsa verde and Pizza Loco, who serve their pizzas from a disused steam engine, and have served up a pickled damson,\n\nThe Street Food Cook Book\nCelebrating the Best Northern Street Food\nFree UK delivery on this item.\n\nThis brand new item is available with free UK delivery using Royal Mail tracked services.\n;
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