Protein Folding : An Introduction

Protein Folding : An Introduction

Springer International Publishing AG

Protein Folding: An Introduction\nby Cl\u00E1udio M. Gomes\nPaperback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Cl\u00E1udio M. Gomes\nTitle: Protein Folding: An Introduction\nFormat: Paperback\nLanguage: English\nTopic: Biochemistry\nPublisher: Springer International Publishing AG\nPublication year: 2019\nEdition: 1st ed. 2019\nISBN-13: 9783319008813\nISBN-10: 3319008811\nRRP: \u00A343.99\n\n------------------------------\nDescription\n------------------------------\nThis snapshot volume is designed to provide a smooth entry into the field of protein folding. Presented in a concise manner, each section introduces key concepts while providing a brief overview of the relevant literature. Outlook subsections will pinpoint specific aspects related to emerging .

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