Mezze Small Plates to Share & Ethiopia Recipes and traditions 2 Books Set New

Titles in this set:1)Mezze Small Plates to Share2)Ethiopia Recipes and traditions from the horn of Africa\nMezze Small Plates to Share:Mezze features a mouth-watering collection of Mediterranean and Middle Eastern dips, bites, salads and other small plates to share, to enjoy as appetizers or light meals. At its simplest, mezze can be represented by a bowl of gleaming olives marinated in lemon juice and crushed coriander seeds, or a mixture of roasted nuts and seeds tossed in salt and dried thyme. At its most elaborate, it can be presented as an entire feast comprising a myriad of little colourful dishes, each the bearer of something savoury or sweet but always delicious.\nEthiopia Recipes and traditions from the horn of Africa:Ethiopia stands as a land apart: never colonised, the country celebrates and preserves ancient traditions. The fascinating cuisine is enriched with the different religious influences of Judaism, Christianity and Islam - a combination unique to Africa. The delic.