A New Way to Bake, Gennaro's Italian Bakery, Really Quite Good British Cookbook
Set of 3 Books A New Way to Bake, Gennaro's Italian Bakery, Really Quite Good British Cookbook\nDescription :\nA New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and DessertsChef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are \u2018cleaner\u2019, and that present finer flavours and textures. In A New Way to Bake, Philip divulges how he has transformed the traditional building blocks of baking by only using natural, plant-based ingredients.A New Way to Bake uncovers a brief history of baking before setting out the Plantry, where the main ingredients and their functionalities are explained. Full of delicious bakes, from Apple Pie to Banana Bread, to Lamingtons and Tiramis\u00F9, there are sweet treats for any occasion.\nThe Really Quite Good British Cookbook: The Food We Love from 100 of Our Best Chefs, Cooks, Bakers and Local HeroesDo you love amazing food and cooking for your loved ones? 100 of Britain's food heroes have shared .
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