How Enzymes Work - 2nd Edition

Name: How Enzymes Work - 2nd Edition
Brand: Jenny Stanford Publishing

Jenny Stanford Publishing

How Enzymes WorkFrom Structure to Function\nAuthor(s): Haruo Suzuki\nFormat: Hardback\nPublisher: Pan Stanford Publishing Pte Ltd, Singapore\nImprint: Pan Stanford Publishing Pte Ltd\nISBN-13: 9789814800662, 978-9814800662\nSynopsis\nThe first edition of this book covered the basic treatment of the enzyme reaction using the overall reaction kinetics and stopped-flow method, the general properties of protein and cofactors, the control of enzyme reaction, and the preparation of enzyme protein. These topics are the basis of enzyme research and thus suitable for the beginner in the field. The second edition presents the cofactors produced via the post-translational modification of the enzymes active site. These cofactors expand the function of enzymes and open a new research field. The carbonyl reagent phenylhydrazine and related compounds have been useful in finding some of the newly discovered cofactors and thus have been discussed in this edition. The topic of the control of enzyme ac.