100 Turnovers and Small Pastries: The French Art of the Gourmet Snack: Apple, savory, and surprise fillings... when pastry becomes a creation (BAKERY ... Sub-series: "French Viennoiseries" (6 Books))

100 Turnovers and Small Pastries: The French Art of the Gourmet Snack: Apple, savory, and surprise fillings... when pastry becomes a creation (BAKERY ... Sub-series: "French Viennoiseries" (6 Books))

Independently published

Pages: 96, Paperback, Independently published

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