ALLERGEN MANAGEMENT IN FOOD SCIENCE AND TECHNOLOGY: Ensuring Safety and Consumer Health

ALLERGEN MANAGEMENT IN FOOD SCIENCE AND TECHNOLOGY: Ensuring Safety and Consumer Health

Independently published

Pages: 455, Paperback, Independently published

Compare prices (1 shop)

Sort: Price: lowest first Price: highest first

shop	Price	Action
	14,56 GBP	Go to shop

Similar products

Comprehensive Guide to Food Allergen Management.: Ensuring Safety, Compliance, and Consumer Confidence.
From 11,28 EUR
Managing Allergens in Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)
From 128,00 EUR
Advances in the Science and Technology of Ocean Management
From 155,00 EUR
Digital Marketing Management: Integrating Technology, Analytics, and Consumer Engagement
From 105,00 EUR
Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising Waste (Woodhead Publishing Series in Food Science, Technology and Nutrition)
From 147,98 EUR
Waste Management for the Food Industries (Food Science and Technology)
From 118,48 EUR