Brass Sugar & Jam Thermometer. Ideal preserve or confectionery thermometer
ETI
Perfect for sugar and jam making Traditional design Measures temperature over the range of 40°C to 200°C Scale is clearly marked for caramel, crack, hard ball, soft ball, jam & sterilise
Compare prices (1 shop)
| shop | Price | Action |
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17,00 GBP | Go to shop |
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