Garlic Butter Glaze - Meat Rub - 1kg
Tongmaster
Garlic Butter 5 Minute Marinade Glaze 1kg\n\nThis garlic butter glaze gives a buttery flavour which compliments the garlic, ideal for use with meats, fish, poultry and to make the perfect garlic mushroom dish.\n\nThis glaze can also be used for dips by just adding mayonnaise or yogurt, or for sandwich fillings, in pasta and with vegetable dishes.\nSimple blend of spices, herbs and natural flavours that when dusted onto meat, fish or vegetables, re-hydrate to form a sauce-like glaze with a glossy visual appeal.\n\nMethod\n\n--Take 1kg of your chosen meat and wet by running under cold water.\n\n--Place in a suitable bag or container and add 40g to 50g of glaze.\n\n--Shake well to entirely cover contents.\n\n--Add more glaze and repeat if necessary\n\n--Place your meat on skewers and grill or place in and oven proof dish and cover with foil and cook in oven.\n\nFor best results\n\n--Ideal for use with all cuts of chicken, pork and pork ribs.\n\n--Fantastic as a vegetable stir fry while .
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