AYCDL Chocolate Tempering Machine, Commercial Electric Melting Stainless Steel Food Warmer Professional Heated Chocolate Melter with Lid for Catering Restaurant Canteen Home Pa
AYCDL
Excellent performance：It adopts air heating, no need to add water, it can be used when it is turned on, and the temperature is easy to control. The temperature can be controlled between 0-85℃/0-185℉ to meet different needs without destroying the chocolate ingredients Wide Use：Used for DIY handmade chocolate shop, home, hotel, restaurant, bakery, coffee shop, chocolate shop, chocolate fountain, etc. Can also be used to heat cream and milk and to melt candles and soaps. Powerful and Efficient：Digital control makes the temperature more accurate and scientific. The inside of the chocolate melting machine uses 5 heating plates to heat at the same time, and the heating is even, so that the chocolate can be melted evenly at all times to prevent coking. First-class quality：Made of food grade stainless steel, anti-rust, anti-corrosion, easy to clean, healthy and safe. Using air heating, no need to add water, the temperature is easy to control. Large Capacity：Chocolate tempering machine is designed with 4 large cans, the maximum capacity can reach 12kg/26.5lbs. Melting large batches of chocolate allows you to make some delicious sauces with nuts, fruit, and other sweets in no time
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