Garofalo Ditali Soup Pasta, 500 g
Garofalo
Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy Pasta Garofalo Ditali is a pasta that works well as a soup pasta and is excellent for young children, but also suprisingly good with a sauce! Made with 100% superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Suitable for both Vegan and Vegetarian diet and Egg Free Cooking Time: 9 minutes specialty: high in protein
Compare prices (3 shops)
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5,59 GBP | Go to shop |
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5,59 GBP | Go to shop |
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12,23 GBP | Go to shop |
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