The Food and Cooking of Mexico, South America and the Caribbean by Jane Milton

The Food and Cooking of Mexico, South America and the Caribbean by Jane Milton

Anness Publishing

thefoodandcookingofmexicosouthamericaandthecaribbean\nby Jane Milton\nHardback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Jane Milton\nTitle: thefoodandcookingofmexicosouthamericaandthecaribbean\nFormat: Hardback\nLanguage: English\nTopic: National and regional cuisine\nPublisher: Anness Publishing\nPublication year: 2012\nISBN-13: 9780754824053\nISBN-10: 0754824055\nRRP: \u00A314.99\n\n------------------------------\nDescription\n------------------------------\nThis book is a must for adventurous cooks who want to bring fun, color and spice into their kitchens.\n\nThis book is a must for adventurous cooks who want to bring fun, color and spice into their kitchens.\n\n------------------------------\nWhy buy from BookCurl?\n------------------------------\n\u2.

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