Matthews Cotswold Crunch Flour 1.5kg

Matthews Cotswold Crunch Flour 1.5kg

Matthews Cotswold

Matthews Cotswold Crunch flour is a speciality blend of strong bread flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes. Great taste award winner and one of our best sellers!\n\nIngredients: WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Malted WHEAT Flakes, Malted Barley, Dark Rye\n\nExpiry Date: 01 May 2027

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