De Cecco Pasta Fusilli No.34 - 500g
De Cecco
De Cecco Fusilli is a testament to authentic Italian pasta craftsmanship. Since 1889, the brand’s pioneering slow-drying process at low temperatures has been meticulously used to lock in the natural flavor and aroma of the finest selected durum wheat semolina. This high-quality pasta is crafted using a unique "coarse grind" semolina to preserve the integrity of the gluten and cold, pure spring water from the Maiella Mountains, guaranteeing a perfectly firm ‘al dente’ texture with every cook.The fusilli shape is traditionally extruded through bronze dies, creating a delightfully rough surface that expertly captures and holds your favorite sauces. Made with just one ingredient: durum wheat semolina, this pasta is a rich source of protein and energy. With 14g of protein and 2.9g of fibre per 100g, it delivers a nutritious and satisfying meal. A pantry staple, De Cecco Fusilli is the ideal choice for creating truly memorable Italian dishes. Store in a cool, dry place away from heat and light.
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