De Cecco Egg Pasta, All'Uovo Cannelloni no.100 - 250g
De Cecco
De Cecco Egg Pasta Cannelloni no.100 - 250g\nDe Cecco Pasta all' Uovo Cannelloni no.100 - 250g\n\n \n\nCannelloni, believed to be among the first types of pasta, alongside gnocchi, hold De Cecco\u2019s ancient heritage. \n\nThe generous size and hollow form of cannelloni make them ideal for a variety of fillings. Go classic with meat sauce, explore a flavourful vegetarian option with vegetables and ricotta, or create your own unique masterpiece.\n\n \n\nIngredients: \n\nDurum WHEAT semolina, fresh pasteurised EGGS (19,36%).\n\nMay contain SOY and MUSTARD. \n\nDe Cecco: Bringing Authentic Italian Flavour to Your Table\n\nDe Cecco is a renowned Italian company with over 130 years of experience and a rich heritage in crafting traditional and high-quality pasta and other food products. Since 1886, they've been a leading force in bringing the taste of Italy to kitchens around the world.\n\nThe De Cecco story began in Fara San Martino, Italy (\u201CLa Capitale del.
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