Matthews Regenerative Artisan T65 Flour 1.5kg

Name: Matthews Regenerative Artisan T65 Flour 1.5kg
Brand: Matthews

Matthews

Matthews Regenerative Artisan T65 Flour is a high quality flour designed for artisan baking with a balanced protein level for excellent dough development. Produced using regenerative farming practices it delivers great texture and flavour making it ideal for breads, pizza and speciality bakes. Supplied in a 1.5kg bag it is suitable for home or professional use. \n\u2022 1.5kg bag of artisan T65 flour\n\u2022 Produced using regenerative farming practices\n\u2022 Balanced protein level for strong dough structure\n\u2022 Ideal for artisan bread, pizza and speciality baking\n\u2022 Suitable for home bakers or professional kitchens\n\nIngredients: Wheat Flour, [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)]. For allergens including cereals containing gluten, see ingredients in Bold. May contain trace amounts of Soya.\n\nExpiry Date: 02-Apr-27